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Nationwide Recall of Over 59,000 Pounds of Breaded Chicken Due to Salmonella Scare

New Jersey

Serenade Foods, a Milford, Ind. establishment, had announced a nationwide recall of approximately 59,251 pounds of frozen, raw, breaded and pre-browned stuffed chicken products that may be contaminated with Salmonella Enteritidis, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced Monday. 

Officials issued a public health alert on June 2, related to these products.

The frozen, raw, breaded and pre-browned, stuffed chicken items were produced on February 24, 2021, and February 25, 2021. 

Recall

The following products are subject to recall: 

  • 5-oz individually plastic-wrapped packages of “Dutch Farms Chicken with Broccoli & Cheese” with lot code BR 1055 and BEST IF USED BY FEB 24 2023.
  • 5-oz individually plastic-wrapped packages of “MILFORD VALLEY CHICKEN WTH BROCCOLI & CHEESE” with lot code BR 1055 and BEST IF USED BY FEB 24 2023.
  • 10-oz box of two individually plastic-wrapped packages of “MILFORD VALLEY CHICKEN CORDON BLEU” with lot code CB 1055 and BEST IF USED BY FEB 24 2023.
  • 5-oz individually plastic-wrapped packages of “KIRKWOOD Raw Stuffed CHICKEN, BROCCOLI & CHEESE” with lot code BR 1055 and BEST IF USED BY FEB 24 2023.
  • 5-oz individually plastic-wrapped packages of “KIRKWOOD Raw Stuffed CHICKEN CORDON BLEU” with lot code CB 1056 and BEST IF USED BY FEB 25 2023. 
  • Official said the products subject to recall bear establishment number “P- 2375” inside the USDA mark of inspection. These items were shipped to distributors nationwide.                           

FSIS has been working with the Centers for Disease Control and Prevention (CDC) and public health partners to investigate a multistate outbreak of 28 Salmonella Enteritidis illnesses in 8 states, with onset dates ranging from February 21 through June 28, 2021. 

Recall

Unopened intact packages of raw, frozen, breaded chicken stuffed with broccoli and cheese were collected from an ill person’s home and tested positive for the outbreak strain of Salmonella Enteritidis. 

FSIS continues to work with the CDC and state and local public health partners on this investigation.

1,000